Mold Inspector

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OSHA Construction Regulations – Paperback 2015 Edition

Paperback provides you with a comprehensive set of the 29 CFR 1926 OSHA Construction Industry Regulations.

Workplace Injuries and Illnesses

Nearly 13,000 American workers are injured each day. These numbers are staggering, and the worst part is that each one is preventable. Taking preventative action can spare workers needless pain and suffering.

Employee Distracted Driving Awareness

On average, a non-fatal injury crash at work that involves distraction costs an employer $72,442. The National Safety Council states that the leading cause of workplace death is motor vehicle crashes, and estimates one-quarter of those crashes involve cell phone use.

Holiday Food Safety Video from the FDA

This Holiday Food Safety Video shows how to store, prepare, and serve food safely to prevent foodborne illness from ruining the holidays. Follow these easy...

HACCP: The State-of-the-Art Approach to Food Safety

Hazard Analysis Critical Control Point (HACCP) is recognized as the most efficient way to ensure the safety of food products. This course follows the...

Table of Foodborne Illness Types

Comprehensive table of foodborne disease-causing organisms, signs and symptoms, and food sources that frequently cause illness in the United States.

Safety and Health Achievement Recognition Program (SHARP)

The Safety and Health Achievement Recognition Program (SHARP) is designed to provide incentives and support to employers to develop, implement and continuously improve effective safety...