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According to EPA’s guidelines, states must identify three classes of operators and minimum requirements for each class.
Visiting a local farmer's market today or this weekend? Even though they have their own food safety rules, some items are exempt, so there are also basic guidelines that you should follow to ensure that the farm-fresh food is safe.
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The State of Safety: A State-by-State Report by the National Safety Council shows where states are on track or falling short on road safety, home and community safety, and workplace safety
While grocery shopping for the Father's Day weekend, it is important to follow proper food non-contamination and safety procedures. Keep raw meats separate from ready to eat foods and produce.