12Page 1 of 2
- Advertisement -
After a catastrophic flood and during the cleanup, disaster recovery workers need to protect themselves from life-threatening infectious organisms and toxins that the contaminated floodwaters have left behind on everything.
Report by Senator Elizabeth Warren detailing repeated violations of labor laws by companies that receive billions of dollars in taxpayer-funded federal contracts.
Did you know May is National Hamburger Month? There are many ways to make a hamburger, but only one way to keep it safe! Remember, using a food thermometer is the only way to make sure your burgers are safe. Cook to 160°F or above!
Whether you’re driving in your neighborhood or on a busy highway, making responsible choices in work zones is essential. National Work Zone Awareness Week (April 3-7) is an annual opportunity for motorists to evaluate their driving habits just in time for the busy spring and summer construction season.
The ANSI Certification Exam is designed to test and assess food manager employees on competencies relevant to the prevention of foodborne illness.