Florida Responsible Vendor Alcohol Seller-Servers
Florida Responsible Vendor alcohol seller-server safety training helps to ensure that sellers and servers of alcohol understand state and local liquor laws and regulations and serve alcohol drinks responsibly. An alcohol seller-server training course may also considerably lessen the risk and liability connected with alcohol service.
Why is Alcohol Seller-Server training necessary?
- Alcohol safety seller-server training or certification might be needed for employment to sell or serve alcohol in a state or for a business.
- Alcohol responsible beverage service (RBS) training is essential for positions like bartenders because most employers require proper knowledge and skills of alcohol service before employment.
- Establishments that sell and serve alcohol could require alcohol service training: bars, restaurants, hotels, taverns, dance clubs, banquet halls, liquor stores, supermarkets, supermarkets and gas stations.
The objectives of an Alcohol Seller-Server RBS training course are:
- Train and educate sellers and servers to take part in responsible alcohol service;
- Identify signs of intoxication and apply various intervention techniques;
- Prevent DUIs and alcohol-related fatalities;
- Stop underage sales and underage consuming;
- Create safer communities and establishments where alcohol is served;
- Educate proprietors, managers and staff on liability, state laws and regulations, and native ordinances regarding alcohol service.
Florida Responsible Vendor Training results in fewer underage sales of alcohol, fewer DUI fatalities in states where training is offered, and more successful compliance with state statutes on the part of servers, who are more professional and knowledgeable when serving alcohol to patrons. Vendors who successfully complete training and maintain compliance may receive a reduction in their liability insurance premiums.
Alcohol Seller-Server Training Info
The alcohol seller-server training course provides the student with the necessary knowledge of laws regarding alcohol service and proven techniques needed to be a responsible seller of alcohol and for providing a safe environment for customers. Specifically, you will learn:
- how to protect yourself and your establishment from liability;
- how alcohol affects your customers;
- how to recognize the effects of alcohol on your customers;
- how to prevent customers from becoming intoxicated;
- how to intervene when you need to refuse a sale to someone;
- how to prevent and deal with disturbances;
- how to accurately check IDs and recognize minors;
- how to prevent second-party sales; and
- how to refuse a sale.
Audience: Employees in establishments that sell and serve alcohol in bars, restaurants, hotels, taverns, night clubs, concessions, banquet halls: bartenders, bar backs, servers and managers.
Credit Hours: 3 hrs
- Lesson 1: Introduction
- Lesson 2: How Alcohol Affects the Body
- Lesson 3: Recognizing Intoxicated Customers
- Lesson 4: Preventing Disturbances
- Lesson 5: Minors and Liability
- Lesson 6: Second-Party Sales
- Lesson 7: How to Refuse a Sale
- Lesson 8: State Laws
End of Course Test & Certificate
At the conclusion of the course, the learner will be tested on their knowledge of the learning objectives and content. Upon successfully passing the exam with a minimum of 70%, the learner will be able to download a course certificate.
Key Alcohol Seller-Server Terms: alcohol seller-server training, responsible vendor program, rvp, rbs training, alcohol safety course, alcohol seller-server certification, basset, rbs, asap, atap, tabc, on-premise, off-premise, dram shop, serve safety, safe harbor, wine service, bartender course, wine service training.
- Florida Alcoholic Beverage Statutes & Ruleshttp://www.myfloridalicense.com/DBPR/alcoholic-beverages-and-tobacco/statutes-and-rules/
- Florida Administrative Code – Rule Chapter: 61A-3
- Florida Alcoholic Beverage Statutes & Rules – Resources
- The Florida Statutes that pertain to Responsible Vendor Training are Sections 561.701, 561.702, 561.703, 561.705, and 561.706, Florida Statutes.
- Division personnel use a Responsible Vendor Qualifications Checklist for determining the degree to which a licensed vendor has met the qualifications described in Section 561.705, Florida Statutes. (Note: MS Word is required to view and print the checklist)
The Florida Division of Alcohol & Tobacco Enforcement regulates the manufacturing, distribution, sale, and service of alcoholic beverages and tobacco products in Florida, including: receipt and processing of license applications; collection and auditing of taxes, surcharges, and fees paid by licensees; and enforcement of the laws and regulations governing the sale of alcoholic beverages and tobacco products, pursuant to Chapters 210, 561-565, and 567-569, Florida Statutes.
Florida Department of Professional Business Regulations
Division of Alcoholic Beverages & Tobacco
2601 Blair Stone Road
Tallahassee, FL 32399-0791
Phone: (850) 487-1395
- Course Duration: 3 hrs
- 100% online – no classroom attendance!
- Take course anywhere and anytime!
- Download certificate upon completion
- 24×7 Support: (877) 881-2235 – Online
Florida Responsible Vendor
Alcohol Seller-Server Training
Package: Florida Responsible Vendor
Alcohol Seller-Server Training &
Food Service Employee Training
Save Big with Group Rates
Get huge discounts by enrolling and training all your employees. Enjoy tailored corporate solutions and training services – a free cloud-based LMS and even consulting services. Track progress, generate reports, and manage learners online. More Info
We offer online Alcohol Safety Training in Florida for: Jacksonville, Miami, Tampa, Orlando, St. Petersburg, Hialeah, Tallahassee, Fort Lauderdale, Port St. Lucie, Cape Coral, Pembroke Pines, Hollywood, Miramar, Gainesville, Coral Springs, Miami Gardens, Key Biscayne, Palm Beach, Niceville, Parkland, and many more!
Getting your Florida Alcohol Seller-Server Training couldn’t be easier!